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Tuesday, February 16, 2016

Jane Rule's Brownies

Photograph - Alex Waterhosue-Hayward



Jane Rule’s Brownies

These are the brownies that Jane Rule used to
dole out to the kids around her swimming pool
on Galiano Island, B.C.

2 cups         white sugar
4 oz             unsweetened chocolate
½ cup           butter
4                  eggs
¼ tsp            vanilla
1 cup            all-purpose flower
1 cup            walnut pieces

Preheat oven to 325 degrees Fahrenheit
1  Sift the sugar and set aside.
2  Over hot water, melt the chocolate and
    butter and set aside.
3  Beat the eggs until light and frothy, add
    salt, then gradually add the sifted sugar.
4  Fold the mixture into the melted chocolate
    and add the vanilla.
5  Stir in the flour and combine well. Fold in
    the walnut pieces.
6  Bake in a greased 9” x 13” pan at 325 degrees for
    35 minutes.
7. Cool, then cut into squares.

The CanLit Foodbook
Compiled and Illustrated by Margaret Atwood- 1987